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Tabouleh (burghul And Parsley Salad)

Tabouleh (burghul And Parsley Salad) is a home-style recipe made with Fine Burghul, Cold Water, Chopped Parsley, Finely Chopped Spring Onions, Finely Chopped Mint, and Olive Oil. Serves 6.

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Tabouleh (burghul And Parsley Salad)

재료

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조리법 (미리보기)

  1. 1

    Place burghul in a bowl and cover with the cold water.

  2. 2

    Leave to soak for 30 minutes. Drain through a fine

sieve, pressing with back of a spoon to extract

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