Tabouli
Tabouli — a community recipe on Potlikkr.
🍽️
Ingredients
- 0.5 cup Fresh Lemon Juice
- 0.25 cup Olive Oil
- 1.0 tbsp Salt
- 0.5 tsp Pepper
Method (preview)
- 1
Rinse bulgur. Pour enough boiling water over it to cover by 1 ″
- 2
(about 3 to 4 c.) Let stand about 30 minutes, or until bulgur is
light and fluffy. Drain off excess water in colander, then squeeze
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.