Taco Bean Salad
Taco Bean Salad — a community recipe on Potlikkr.
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Ingredients
- 3.0 cup Cooked Am Pinto Beans
- 2.0 tbsp Unrefined Olive Oil
- 2.0 tsp Chili Powder
- 0.25 tsp Cayenne Pepper
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Soak beans overnight, then cook until tender. Drain.
- 2
Combine all ingredients together and mix well. Serve
with lettuce and corn chips.
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