Taillaule (neuchatel)
Taillaule (neuchatel) — a community recipe on Potlikkr.
Ingredients
- 1.0 kg Flour
- 40.0 g Fresh Yeast
- 120.0 g Sugar
- 150.0 g Butter Softened
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Add the yeast, eggs (1), sugar, malt, salt, lemon zest and flour to the
- 2
milk. Knead well to obtain a smooth dough. Add the softened butter and
knead again. Finally add the dried fruit.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.