Tamales
Tamales — a community recipe on Potlikkr.
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Ingredients
- 5.0 cup Shredded Beef Chicken Or Shredded Pork
- 8.0 oz Dried Corn Husks
- 0.6667 cup Lard Or Shortening
- 4.0 cup Masa Harina Flour
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Method (preview)
- 1
Sort corn husks, setting aside any torn ones. Soak intact husks
- 2
in warm water for at least 1 hour or until softened and easy to
fold. Beat 2/3 cup lard in large mixer bowl until creamy. Combine
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