Tamales Nortenos

Name: Tamales Nortenos
Yield: 6.0
Ingredients: 1.0 package Dried Corn Husks The Masa; 4.0 cup Masa Harina; 4.0 cup Lukewarm Water; 4.0 teaspoon Wyler S Granulated Chicken Boullion; 2.0 teaspoon Baking Powder; 2.0 teaspoon Salt; 1.5 cup Lard Or Vegetable Shortening Chile Seasoning; 2.0 ounce Ancho Chile; 2.0 ounce Pasilla Chile; 2.0 ounce Guajilla Chile; 2.0 ounce New Mexican Red Chile The; 1.5 pound Pork Shoulder Or Beef Shoulder Roast; 0.5 Large Onion; 5.0 clove Garlic; 2.0 teaspoon Salt; 10.0 Peppercorns; 1.0 teaspoon Cumin Seeds; 4.0 tablespoon Ground Chile Seasoning; 4.0 tablespoon Lard Or Vegetable Shortening

Tamales Nortenos — ein Community-Rezept auf Potlikkr.

🍽 Für 6.0

🍽️

Zutaten

1.0 pkg Dried Corn Husks The Masa
4.0 cup Masa Harina
4.0 cup Lukewarm Water
4.0 tsp Wyler S Granulated Chicken Boullion

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Zubereitung (Vorschau)

1
For a version of this recipe complete with step-by-step pictorial
2
instructions, visit the Mexican page on my Home Cookin' website:

There are several different styles of tamales. Tamales from central Mexico are

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