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Tandoori-Style Chicken

Tandoori-Style Chicken is a home-style recipe made with Safflower Oil, White Vinegar, Ground Red Pepper, and Salt.

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Tandoori-Style Chicken

Ingredients

Method (preview)

  1. 1

    In food processor or blender container, process all ingredients except

  2. 2

    chicken; pour into 13 x 9 ″ baking pan. Add chicken, turing pieces to

coat well. Cover and chill at least 6 hours, turning chicken

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