Tangerine Buttermilk Pound Cake
Tangerine Buttermilk Pound Cake is a home-style recipe made with Sugar, Unsalted Butter Softened, Large Eggs, Flour, Baking Soda, and Baking Powder.
Ingrédients
- 2.0 cup Sugar
- 1.0 cup Unsalted Butter Softened
- 4.0 Large Eggs
- 2.5 cup Flour
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Méthode (aperçu)
- 1
tangerine wedges for garnish
- 2
In a food processor grind the peel and with the motor running, add
the sugar. Blend well. In a large bowl, cream the butter and add
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