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Tangy Lemon Custard Tart

Tangy Lemon Custard Tart — a community recipe on Potlikkr.

Ingredients

• 1.6667 cup Whole Wheat Pastry Flour Unbleached White Flour
• 2.0 tbsp Date Sugar
• 4.0 tbsp Unsalted Butter
• 1.0 Egg White

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Method (preview)

1. 1

   Make a well in center of dry ingredients and grate in butter or stir in oil.

2. 2

   With fingers or a pastry mixer, combine butter and flour mixture until it is the