Tangy Roast Beef Pockets -Nhb
Tangy Roast Beef Pockets -Nhb is a home-style recipe made with Honey, Prepared Horseradish, Dijon Mustard, Biscuit Dough Or One Large Tube Refrigerated, Low Fat Cream Cheese, and Deli Style Roast Beef Coarsely To Yield To. Serves 4.
🍽 Per 4.0
Ingredienti
- 0.25 cup Honey
- 0.25 cup Prepared Horseradish
- 0.25 cup Dijon Mustard
- 17.3333 oz Biscuit Dough Or One Large Tube Refrigerated
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
In medium bowl, mix honey, horseradish and mustard. Set aside. Divide dough
- 2
into 8 biscuits. Roll each biscuit out to 1/8-inch thickness. On each of
four biscuits, spread 1/4 of cream cheese, stopping 1/2 inch from edge. Top
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