Tapioca Pudding
Tapioca Pudding — a community recipe on Potlikkr.
🍽 Serves 1.0
🍽️
Ingredients
- 2.5 cup Lowfat Soymilk
- 0.25 cup Sugar
- 4.0 tbsp Quick Cooking Tapioca
- 1.0 tsp Margarine
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Method (preview)
- 1
Combine the soymilk, sugar, and tapioca in a saucepan. Let stand for 10 minutes.
- 2
Add the margarine, and heat, over medium heat, to a simmer, stirring constantly.
Simmer for 2-5 minutes until the tapioca is translucent.
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