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Taramosalata

Taramosalata is a home-style recipe made with Tarama, Olive Oil, Vinegar, and Water.

Ingrédients

• 5.0 oz Tarama
• 1.0 cup Olive Oil
• 2.0 tbsp Vinegar
• 1.0 tbsp Water

Méthode (aperçu)

1. 1

   Soak the tarama in warm water a few minutes, then rinse and drain. If

2. 2

   using bread slices, discard crusts, soak bread in water, then squeeze