Tauhu Goreng
Tauhu Goreng — Potlikkr 커뮤니티 레시피.
재료
- 1.0 cup Bean Sprouts Scalded
- 1.5 tbsp Soy Sauce
- 1.5 tbsp Vinegar
- 0.75 cup Water
조리법 (미리보기)
- 1
Heat enough oil (about 2 inches/5 cms deep) in a wok
- 2
or pan to deep-fry the bean-curd/tofu cakes until they
are slightly brown. Lift them out and let them cool.