Tea Biscuits
Tea Biscuits is a home-style recipe made with Flour, Baking Powder, Salt, Shortening, and Milk. Serves 1.
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Ingrédients
- 2.0 cup Flour
- 4.0 tsp Baking Powder
- 0.25 tsp Salt
- 3.0 tbsp Shortening
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Méthode (aperçu)
- 1
Preheat oven to 450F.
- 2
Combine flour, banking powder and salt in bowl. Cut in Crisco until mixture resembles small peas. Add Milk and stir together until mixture comes away from sides of bowl. Put on a floured surface and knead for a few seconds. Bake until golden brown (12 minutes)
Recipe from: Mrs. Ruth Daly (My Mom!)
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