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Tea Smoked Duck with Smoked Walnuts

Tea Smoked Duck with Smoked Walnuts is a home-style recipe made with Soy Sauce, Szechuan Peppercorns Toasted And Crushed, Five Spice Powder, Water, and Brown Sugar Packed.

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Tea Smoked Duck with Smoked Walnuts

Ingredients

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Method (preview)

  1. 1

    Mix soy sauce, 2T black tea, peppercorns, and five-spice powder with 3 cups of water.

  2. 2

    Remove all visible fat from duck halves. Place duck in non-reactive bowl.

Cover with tea mixture and add additional water if necessary to barely cover.

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