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Teddy Bear Rolls - Part 2

Teddy Bear Rolls - Part 2 is a home-style recipe. Serves 10. SEE PART 1 FOR INGREDIENTS In a mixing bowl, dissolve yeast in water.

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Teddy Bear Rolls - Part 2

조리법 (미리보기)

  1. 1

    SEE PART 1 FOR INGREDIENTS

  2. 2

    In a mixing bowl, dissolve yeast in water. Add milk, sugar,

oil, egg, salt and 4 cups flour; beat until smooth. Add

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