Tempeh Adobo

Name: Tempeh Adobo
Yield: 1.0
Ingredients: 8.0 ounce Tempeh Preferably Mixed Grain; 3.0 tablespoon Fresh Lime Juice; 2.0 tablespoon Olive Oil; 2.0 tablespoon Soy Sauce; 1.0 tablespoon Mild Chili Powder; 2.0 Large Garlic; 1.5 teaspoon Oregano; 1.0 teaspoon Cumin; 1.0 teaspoon Chipotle In Adobo Pureed

Tempeh Adobo — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

8.0 oz Tempeh Preferably Mixed Grain
3.0 tbsp Fresh Lime Juice
2.0 tbsp Olive Oil
2.0 tbsp Soy Sauce

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Method (preview)

1
horizontally to create a total of 6 thin slabs.
2
Spoon the remaining ingredients into a 1-quart zip-loc bag or lidded

container. Mix well. Add the tempeh, seal, and shake gently to coat the pieces.

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