Tempeh Chili

Name: Tempeh Chili
Yield: 4.0
Ingredients: 2.0 tablespoon Oil; 8.0 ounce Tempeh; 1.0 Large Onion; 2.5 cup Tomato Sauce; 3.0 tablespoon Chili Powder; 1.0 tablespoon Tamari; 1.0 tablespoon Dry Mustard; 2.0 teaspoon Garlic Powder; 1.0 teaspoon Cumin

Tempeh Chili — a community recipe on Potlikkr.

🍽 Serves 4.0

🍲

Ingredients

2.0 tbsp Oil
8.0 oz Tempeh
1.0 Large Onion
2.5 cup Tomato Sauce

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1
Cut the tempeh into small cubes. Saut� in oil for about 10 minutes, until
2
lightly browned. Add remainder of ingredients and simmer for 20 minutes.

Serve over rice.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.