Ten Chile Chili

Name: Ten Chile Chili
Ingredients: 0.3333 cup Cumin Seeds; 2.0 tablespoon Coriander Seeds; 2.0 Ancho Chiles; 2.0 Mulato Chiles; 4.0 Pasilla Chiles; 0.5 pound Thickly Sliced Lean Bacon Cut Crosswise Into Thin Matchsticks; 0.75 pound Ham Finely Diced; 1.5 tablespoon Corn Oil; 3.0 pound Large Yellow Spanish Onions Finely Diced; 0.75 cup Diced Celery; 1.0 cup Ground Ancho Chile Powder; 0.5 teaspoon Cayenne Pepper; 5.0 Bay Leaves; 1.0 Pequin Chile; 3.0 Jalapeno Peppers Seeded And Minced; 3.0 Serrano Peppers Seeded And Minced; 0.5 can Chipotle Chiles In Adobo Sauce Coarsely Chopped; 1.0 Smoked Ham Hock; 2.0 can Italian Peeled Tomatoes Drained; 0.5 cup Golden Tequila; 2.0 cup Beef Stock; 0.5 teaspoon Rosemary; 1.0 teaspoon Crumbled Sage; 1.0 teaspoon Oregano

Ten Chile Chili — a community recipe on Potlikkr.

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Ingredients

0.3333 cup Cumin Seeds
2.0 tbsp Coriander Seeds
2.0 Ancho Chiles
2.0 Mulato Chiles

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Method (preview)

1
Preheat the oven to 500F. In a medium skillet, toast the cumin
2
and coriander seeds over moderate heat until fragrant, 1 to 2

minutes. Immediately remove from heat. Grind to a powder in a

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