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Ten-minute pizza

Ten-minute pizza — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    For the pizza base, place the flour, oil, water and salt into a food processor and blend together until a dough is formed. Tip out onto a floured work surface and knead. Shape into a round base about 20cm/8in wide.

  2. 2

    Place into a frying pan over a high heat and brown the base, then using a mini-blowtorch, crisp the top of the pizza. (Alternatively you can do this under the grill.)

For the topping, spread tomato purée over the top of the base.

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