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Teresa's Spanish Rice

Teresa's Spanish Rice is built on Oil, Garlic, Brown Rice, Salt, and Water. Keep it handy for the next time you cook it.

Ingredients

• 2 tsp
• 1 clove
• 1 cup
• 1/2 tsp
• 2 cup

Method (preview)

1. 1

   Chop onion and saute in oil with garlic clove.

2. 2

   When onion is translucent, add cumin, paprika, and red bell pepper and cook a moment more, until spices are fragrant.

3. 3

   Mash garlic clove with a fork.

4. 4

   Add oregano, rice, salt and water.

5. 5

   Bring to a boil, then reduce heat and simmer on lowest flame for about an hour, until done.