Tex-Mex Mac N' Cheese

Name: Tex-Mex Mac N' Cheese
Yield: 1.0
Ingredients: 8.0 ounce Uncooked Large Elbow Macaroni; 4.0 quart Water; 1.0 tablespoon Salt; 1.0 stick Unsalted Butter; 1.5 cup Onion Minced; 1.0 tablespoon Garlic Minced; 1.0 tablespoon Freshly Grated Lime Zest; 1.0 tablespoon Worcestershire Sauce; 2.0 teaspoon Tabasco Sauce; 1.0 teaspoon Ground Cumin; 0.5 teaspoon Celery Salt; 0.5 cup All Purpose Flour; 1.0 quart Heavy Cream; 1.0 tablespoon Dried Mexican Oregano; 2.0 tablespoon Freshly Minced Cilantro; 4.0 cup Mexican Blend Cheese; 2.0 cup Queso Blend Cheese; 0.5 stick Unsalted Butter; 1.0 teaspoon Chile Powder; 1.0 cup Panko Breadcrumbs; 0.5 cup Yellow Cornmeal; 0.5 cup Pumpkin Seeds Chopped; Dash Of Salt

Tex-Mex Mac N' Cheese — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

8.0 oz Uncooked Large Elbow Macaroni
4.0 qt Water
1.0 tbsp Salt
1.0 stick Unsalted Butter

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Method (preview)

1
Garnish (optional)
2
1 cup sour cream

2 teaspoons cilantro leaves, chopped

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