Tex-Mex Roast Chicken
Tex-Mex Roast Chicken is a home-style recipe made with Fresh Lime Juice, Chicken Stock, Red Wine Vinegar, Chili Powder, Cayenne Pepper, and Chicken Patted Dry.
Ingredienti
- 1/2 cup
- 1/2 cup
- 1/4 cup
- 1 tbsp
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Preparazione (anteprima)
- 1
In a medium-size bowl, mix together the lime juice, 1/2 cup of chicken stock, red wine vinegar, garlic, green onions, chili powder, ground cumin, cumin seeds, cayenne or jalapeno pepper, cilantro, and lime peel.
- 2
Season to taste with salt and pepper.
Place the chicken in a large bowl or resealable plastic bag and cover with the marinade.
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