Tex-Mex Style Tacos

Name: Tex-Mex Style Tacos
Yield: 12.0
Ingredients: 2.0 pound Ground Beef; 1.0 Med Onion; 0.5 teaspoon Salt; 4.0 tablespoon Chile Powder Vegetable Oil; 12.0 Corn Tortillas; 0.5 pound Sharp Cheddar Cheese; 1.0 Lg Tomato; 3.0 cup Shredded Lettuce

Tex-Mex Style Tacos — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

2.0 lb Ground Beef
1.0 Med Onion
0.5 tsp Salt
4.0 tbsp Chile Powder Vegetable Oil

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Method (preview)

1
Brown the ground beef and chopped onion in a large skillet. There should
2
be enough fat in the beef to eliminate any need for extra oil and also

to saute the onions at the same time. While you are browning the beef

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