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Tex-Mex Turkey-Chiladas

Tex-Mex Turkey-Chiladas — a community recipe on Potlikkr.

Ingredients

• 2.5 cup Water
• 0.5 cup Milk
• 0.25 cup Chopped Green Onion
• 4.0 oz Monterey Jack Cheese Diced

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Preheat oven to 350 degrees. Bring water to boil. Add garlic,

2. 2

   onion and bouillon cube. Add turkey and poach until cooked