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Tex-Mex Turkey Chili

Tex-Mex Turkey Chili is a home-style recipe made with Boiling Water, Tomatoes With Liquid, Chili Powder Or More, and Extra Sharp Shredded Cheese.

Zutaten

• 1.0 cup Boiling Water
• 28.0 oz Tomatoes With Liquid
• 2.0 tsp Chili Powder Or More
• 0.25 cup Extra Sharp Shredded Cheese

Zubereitung (Vorschau)

1. 1

   Put turkey thighs on a chopping board; slice meat away from the bones. Cut

2. 2

   meat in 1-inch cubes, discard skin. Spray a non-stick pot (or pressure cooker)