Texas Pecan Toasting Bread

Name: Texas Pecan Toasting Bread
Yield: 32.0
Ingredients: 1 1/2 envelope Yeast; 2 tablespoon Sugar; 2 cup Warm Water; 2 teaspoon Salt; 1 tablespoon Walnut Oil; 2 cup Pecans; 3 1/2 cup Flour; 1 1/2 cup Flour; 8 Whole Pecans; 1 Egg Yolk; 2 teaspoon Water

Texas Pecan Toasting Bread is a home-style recipe made with Yeast, Sugar, Warm Water, Salt, Walnut Oil, and Pecans. Serves 32.

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🍽 Für 32

Zutaten

1 1/2 envelope
2 tbsp
2 cup
2 tsp

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Zubereitung (Vorschau)

1
WHOLE PECANS, light toast or dry-pan roast the pecans. Cool completely. Reserve 8 for garnish. Grind in a good processor and measure as indicated.
2
Dissolve yeast and sugar in warm water.

Stir in the salt, walnut oil, and ground nuts.

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