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Texas Tuna Burgers-Ww >-}dgsv43a

Texas Tuna Burgers-Ww >-}dgsv43a comes together with Tuna, Dry Milk Powder, Saltines, Onion, and Green Chili Peppers. Serves 4. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 11 oz
• 2/3 cup
• 12 pc
• 1/2 cup
• 1/2 cup
• 1 pc
• 1 1/2 tsp
• 2 cup
• 1
• 2 oz

Method (preview)

1. 1

   In medium bowl combine tuna, milk powder, cracker crumbs, onion, chili peppers, and egg; mix well and form into 8 equal burgers.

2. 2

   In 12 in. skillet heat oil over medium heat; add tuna burgers and cook, turning once, until lightly bowned, 2-4 minutes on each side.

3. 3

   In measuring cup or small bowlcombine tomatoes and chili powder and pour over burgers.

4. 4

   Cover pan, reduce heat to low, and let simmer until sauce is thoroughly heated, about 5 minutes.

5. 5

   Transfer burgers and sauce to flameproof platter and sprinkle with cheese.

6. 6

   Broil or until cheese is melted and lightly browned, 1-2 minutes.