Thai Chicken & Sesame Noodles
Make Thai Chicken & Sesame Noodles at home with Chunky Peanut Butter, Honey, Red Pepper, Carrot Grated, and Green Onions Sliced. Scale it up or down for the number of people at the table.
Ingredients
- 1 cup
- 1 lb
- 2 tbsp
- 1 tbsp
- 1/2 tsp
- 3/4 cup
- 1/2 cup
Method (preview)
- 1
Pour 1/3 cup of the dressing over chicken in medium bowl; toss to coat.
- 2
Cover. Refrigerate 1 hour to marinate.
- 3
Mix remaining dressing, peanut butter, honey and pepper; set aside.
- 4
Cook chicken and marinade in large skillet on medium-high heat until cooked through. Mix spaghetti, chicken, carrot, onions and cilantro in large bowl.
- 5
Add peanut butter mixture; toss to coat. Serve immediately.
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