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Thai Chicken & Sesame Noodles

Thai Chicken & Sesame Noodles is built on Prepared Divided, Boneless Skinless Chicken Breast Halves, Strips, Chunky Peanut Butter, and Honey. Ready in about 1 hr 35 min, it serves 4. Scale it up or down for the number of people at the table.

Ingredients

• 1 cup
• Prepared Divided
• 1 lb
• Strips
• 2 tbsp
• 1 tbsp
• 1/2 tsp
• 8 oz
• 3/4 cup
• 1/2 cup
• 1/4 cup

Method (preview)

1. 1

   Pour 1/3 cup of the dressing over chicken in medium bowl; toss to coat.

2. 2

   Cover. Refrigerate 1 hour to marinate.

3. 3

   Mix remaining dressing, peanut butter, honey and pepper; set aside.

4. 4

   Cook chicken and marinade in large skillet on medium-high heat until cooked through. Mix spaghetti, chicken, carrot, onions and cilantro in large bowl.

5. 5

   Add peanut butter mixture; toss to coat. Serve immediately.

6. 6

   NOTES: Preparation time also includes marinating time