Thai Chicken Salad

Name: Thai Chicken Salad
Ingredients: 3.0 cup Vegetable Oil; 20.0 Wonton Skins Sliced Into Strips; 8.0 cup Mixed Salad Greens Shredded; 4.0 cup Roast Chicken Cut Into Bite Sized; 1.0 cup Bean Sprouts; 1.0 Yellow Pepper Julienned; 0.5 Cucumber Julienned; 6.0 tablespoon Fresh Lime Juice; 0.25 cup Nuoc Mam; 0.25 cup Packed Brown Sugar; 4.0 Serrano Chiles Seeded And Minced; 0.5 teaspoon Grated Nutmeg; 1.0 tablespoon Lemongrass Finely Minced; 1.0 tablespoon Finely Minced Ginger; 0.25 cup Fresh Mint Finely Minced; 3.0 tablespoon Fresh Basil Finely Minced; 0.25 cup Dry Roasted Peanuts Coarsely Chopped

Thai Chicken Salad — a community recipe on Potlikkr.

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Ingredients

3.0 cup Vegetable Oil
20.0 Wonton Skins Sliced Into Strips
8.0 cup Mixed Salad Greens Shredded
4.0 cup Roast Chicken Cut Into Bite Sized

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Method (preview)

1
In a large skillet, heat the oil over moderately high heat until
2
a strip of won ton bounces across the surface. Add the won ton

strips in batches and fry, turning, until crisp and golden, about

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