Thai Green Chilli (Curry) Paste

Name: Thai Green Chilli (Curry) Paste
Yield: 1.0
Ingredients: 4.0 tablespoon Fresh Green Peppercorns; 4.0 Large Chopped Onions; 8.0 Finely Chopped Garlic; 1.0 teaspoon Grated Lime Or Lemon Zest; 3.0 teaspoon Salt; 2.0 teaspoon Lemon Grass Powder; 6.0 tablespoon Finely Chopped Coriander; 10.0 Chopped Green Chillies; 0.5 teaspoon Ground Turmeric; 1.0 tablespoon Ground Cumin; 1.0 tablespoon Laos Powder; 1.0 tablespoon Sesame Oil

Thai Green Chilli (Curry) Paste — a community recipe on Potlikkr.

🍽 Serves 1.0

🍜

Ingredients

4.0 tbsp Fresh Green Peppercorns
4.0 Large Chopped Onions
8.0 Finely Chopped Garlic
1.0 tsp Grated Lime Or Lemon Zest

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Using a food processor puree all the ingredients until completely
2
smooth. Put the paste into a clean jar. Seal tightly and store

in the refrigerator for 4 days.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.