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Thai Mixed Salad

Thai Mixed Salad is a home-style recipe made with Vegetable Oil For Stir Frying, Whole Chicken Breasts Boned Skined Cut In Thin Slices, Carrot Julienned, Bell Pepper Red Julienned, Iceberg Lettuce Shredded, and Vegetable Oil.

材料

• 2 tbsp
• 2
• 1
• 1

+ あと10品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Heat 2 tablespoons of oil in wok or large skillet, add chicken.

2. 2

   Stir-fry over high heat for 4-5 minutes or until done.