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Thai Noodle Salad

Thai Noodle Salad is a home-style recipe made with Chinese Rice Noodles, Unsalted Peanuts, Lemon Or Lime Juice, Water, Soy Sauce, and Sugar.

Ingredientes

• 8 oz
• 1/4 cup
• 1/4 cup
• 1/4 cup
• 2 tbsp
• 1 tbsp
• 1 tbsp
• 1 tsp
• 1/4 tsp

Preparo (prévia)

1. 1

   Prepare noodles according to package directions or cook in boiling water for 3 minutes or until tender.

2. 2

   Drain and rinse under cold running water; drain again.

3. 3

   Add lemon juice, water, soy sauce, sugar, vegetable and sesame oils and hot pepper flakes; process to mix.

4. 4

   Pour dressing over noodle mixture; toss to mix. Sprinkle with chopped cilantro.