Thai red chicken curry
Thai red chicken curry is a home-style recipe made with Coconut Milk, Green Onion Stalks Chopped Into Small Sections, Jalapeno Peppers Cut Into Thin Strips, Fish Sauce, Chopped Zuccini, and Chicken Breast Cut Bite Sized.
재료
- 2
- 2
- 3
- 1/4 cup
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Heat 3/4 cup of coconut milk till boiling.
- 2
Add the curry paste, stir it in until evenly blended.
Add the chicken, heat at medium heat until the chicken is thoroughly cooked.