Thai seafood salad and chicory
Thai seafood salad and chicory — Potlikkr 커뮤니티 레시피.
재료
- 1.0 tbsp Olive Oil
- 1.0 tbsp Toasted Sesame Oil
- 2.0 tbsp Sweet Chilli Sauce
- 1.0 tbsp Thai Fish Sauce
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Heat a frying pan until hot, then add the oil and stir fry the prawns for 1-2 minutes. Then add the squid and cook for one more minute. Add the crab meat and heat through. Remove from the heat and place in a bowl.
- 2
Combine all the other ingredients, except the chicory, and pour onto the seafood. Stir gently and leave to marinate for 30 minutes.
To serve, drain the seafood of any excess liquid and divide the mixture between the chicory boats.