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Thai steamed salmon

Thai steamed salmon — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    In a food processor blend together the coriander leaves and stalks, the mint leaves, ginger, garlic, salt, chilli, lime juice and fish sauce and process until smooth.

  2. 2

    Place the salmon fillets in a shallow dish and pour over half of the sauce. Leave to marinate for 20 minutes.

Pour the rice into a pan of boiling water and cook according to the packet instructions.

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