Thai Stir-Fried Chicken With Cashew Nuts
Thai Stir-Fried Chicken With Cashew Nuts is a home-style recipe made with Servings, Sliced Chicken Thigh, Soy Sauce, Oyster Sauce, Roasted Cashew Nuts, and Spring Onions Chopped.
재료
- 2.0 Servings
- 300.0 g Sliced Chicken Thigh
- 1.5 tbsp Soy Sauce
- 2.0 tbsp Oyster Sauce
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Heat oil in a wok over medium heat. When oil is hot, add minced
- 2
garlic, chop onion, and dried chillies, and fry until fragrant.
Add chicken, and season with soy sauce, oyster sauce, and sugar.