Thanksgiving Lingonberry Relish
Thanksgiving Lingonberry Relish is a home-style recipe made with Fresh Bay Leaves. Serves 7. 8 cloves -- (8 to 10) 8 allspice berries or juniper berries -- (8 to 10) 2 sprigs thyme -- (2 to 4) 2 shallots, minced 2 tablespoons canola oil 2 green apples, peeled and diced 4 tablespoons sherry vinega...
Ingredients
- 6
Method (preview)
- 1
Pour the canola oil into a pan over medium heat and cook shallots, stirring occasionally, until translucent, about 5 minutes.
- 2
Add the apples, and saut� briefly, then pour in the vinegar and stir to dissolve any brown bits in the pan.
Add the lingonberry preserves and the spice sachet. Cook gently on a low simmer for 10 minutes. Cool, and remove the ...
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