← Tutte le ricette

The Best Brussels Sprouts

The Best Brussels Sprouts is a home-style recipe made with Minced Garlic, Carrots Very Finely Diced, and Kosher Salt.

Ingredienti

• 2 tsp
• 1 cup
• 2 tsp

Preparazione (anteprima)

1. 1

   Put the bacon in a large skillet over medium heat and cook until the fat is rendered.

2. 2

   Add the pine nuts and cook until the bacon is crisp and the nuts are golden, about 1 minute.

3. 3

   Add the Brussels sprouts and the garlic, cover, and cok, shaking the pan, until the Brussels sprouts are wilted but still bright green and crisp, about 1 minute.

4. 4

   Add the carrots and cook for 1 mintue longer.

5. 5

   Stir in the salt, pepper, and chopped parsley.

6. 6

   Serve warm.