The Best New England Clam Chowder
The Best New England Clam Chowder — a community recipe on Potlikkr.
Ingredients
- 1.0 cup Chopped Onions
- 1.0 cup Chopped Celery
- 0.5 cup Flour
- 4.0 cup Clam Juice Heated
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Method (preview)
- 1
Saute the onion and celery in the butter until the onion is
- 2
tranlucent. Add the flour to make a roux, stirring well. Add the
heated clam juice slowly, stirring constantly. Add the bouillon
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