The Four Flames Oysters Harlon
The Four Flames Oysters Harlon is a home-style recipe made with Fresh Lemon Juice, A Steak Sauce, Worcestershire Sauce, Jiggers Sherry Or Madeira, Flour, and Water. Serves 4.
🍽 Serves 4.0
Ingredients
- 2.0 tbsp Fresh Lemon Juice
- 1.0 cup A Steak Sauce
- 2.0 tbsp Worcestershire Sauce
- 2.0 Jiggers Sherry Or Madeira
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Method (preview)
- 1
Salt and pepper oysters and dredge in flour. Grill them on a lightly
- 2
buttered grill (or saute lightly in a heavy skillet) until browned on
both sides. Set aside and keep warm.
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