← All recipes

The King of Steaks Cream Cheese Steak

A home-style The King of Steaks Cream Cheese Steak made with Rib Eye Steak Or Eye Roll Steak, Soya Bean Oil Cheese, and Crusty Italian Rolls. Serves 4. Scale it up or down for the number of people at the table.

Ingredients

• 1
• 6 tbsp
• 4

Method (preview)

1. 1

   Note** - {we recommend Cheez Whiz�} American or Provolone works fine.

2. 2

   Heat an iron skillet or a non stick pan over medium heat, add 3 tablespoons of oil to the pan and saut� the onions to desired doneness.

3. 3

   Remove the onions add the remaining oil and saut� the slices of meat quickly on both sides.

4. 4

   Melt the Cheez Whiz� in a double boiler or in the microwave.

5. 5

   Place 6 ounces of the meat into the rolls, add onions and pour the Cheez

6. 6

   Whiz� over top. Garnish with hot or fried sweet peppers, mushrooms, ketchup.

7. 7

   Put on the theme song to the first Rocky movie and enjoy!

8. 8

   Through the years, Pat's King of Steaks has become a Philadelphia

9. 9

   Institution and a favorite haunt of such celebrities as Humphrey Bogart,

10. 10

    James Cagney, Frank Sinatra and Philadelphia's own Bill Cosby, David

11. 11

    Brenner, Bobby Rydell and others.

12. 12

    Contributed to the FareShare Gazette by Fatima; 2 July 2003. www.fareshare.net

13. 13

    Nutr. Assoc.: 0 0 0 0 0 0 0 0 0