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The people's Cornish pasty

The people's Cornish pasty — ein Community-Rezept auf Potlikkr.

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The people's Cornish pasty

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Zubereitung (Vorschau)

  1. 1

    For the pastry, blend the flour, baking powder, salt, butter and egg yolks in a food processor until the mixture resembles breadcrumbs.

  2. 2

    With the motor still running, gradually add the water in a thin stream until the mixture comes together as a dough. (NB: You may not need to use all of the water.)

Wrap the pastry in cling film and chill in the fridge for one hour.

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