Three Flour Bread

Name: Three Flour Bread
Yield: 1.0
Ingredients: 2.0 package Active Dry Yeast; 1.0 cup Sifted All Purpose Flour; 1.5 cup Whole Wheat Flour; 0.5 cup Rye Flour; 2.0 cup Milk; 0.5 cup Brown Sugar; 3.0 tablespoon Shortening; 2.0 tablespoon Granulated Sugar; 1.0 teaspoon Salt

Three Flour Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

2.0 pkg Active Dry Yeast
1.0 cup Sifted All Purpose Flour
1.5 cup Whole Wheat Flour
0.5 cup Rye Flour

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Method (preview)

1
Heat milk, brown sugar, shortening, sugar and salt together, stirring just till warm.
2
Add to dry mixture. Beat at low speed of electric mixer for 1/2 minute, scraping bowl constantly. Beat 3 minutes at high speed.

Stir in an additional 2 1/4 to 2 1/2 cups sifted all-purpose flour, enough to make a moderately stiff dough.

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