Three Vegetables
Three Vegetables — a community recipe on Potlikkr.
🍽 Serves 10.0
Ingredients
- 1.0 Butternut Squash
- 0.5 lb Green Beans
- 4.0 Ears Corn
- 0.75 cup Water
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Peel, seed and cut squash into bite-sized cubes. Trim beans; cut
- 2
into 1 inch lengths. Remove husks and silk from corn; cut off
kernels. In large heavy saucepan, combine water and squash; cover
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