Thyme-Scented Pork Marsala
Thyme-Scented Pork Marsala — Potlikkrのコミュニティレシピ。
材料
- 0.3333 cup All Purpose Flour
- 0.25 tsp Salt
- 1.0 tsp Beef Flavored Bouillon Granules
作り方 （プレビュー）
- 1
Trim fat from pork; cut each tenderoin crosswise into 1/2-inch slices.
- 2
Combine flour and salt in a zip-top plastic bag; add pork. Seal bag,
and shake well to coat; set aside.