Tiessennau Mel (Honey Cakes)
Tiessennau Mel (Honey Cakes) — Potlikkr 커뮤니티 레시피.
재료
- 4.0 oz Honey T Cinnamon
- 4.0 oz Brown Sugar X Egg
- 4.0 oz Butter Or Margarine X Caster Sugar
조리법 (미리보기)
- 1
Cream butter and sugar. Seporate the egg yolk from the white. Beat the
- 2
yolk into sugar and butter, then add the honey, gradually.
Stir in the flour with a little milk as required and mix all together