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Tikka paneer cheese with sweet chilli dip

Tikka paneer cheese with sweet chilli dip is a home-style recipe made with Plain Flour, Curry Powder, Vegetable Oil, White Wine Vinegar, and Runny Honey.

재료

• 1.0 tbsp Plain Flour
• 1.0 tsp Curry Powder
• 1.0 tbsp Vegetable Oil
• 1.0 tbsp White Wine Vinegar

+ 재료 1개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   For the paneer, place the flour, turmeric and curry powder into a bowl, add the paneer to the bowl and mix until coated.

2. 2

   Heat the oil in a frying pan and fry the cheese until golden-brown and crisp. Drain the cheese on kitchen paper and season with salt and freshly ground black pepper.