Tirami Su With Coffee
Tirami Su With Coffee is a home-style recipe made with Egg Yolks, Sugar, Mascarpone Cheese, Whipped Cream Or Non Dairy, Espresso Coffee, and Brandy Powdered Unsweetend Cocoa. Serves 10.
Ingredienti
- 6.0 Egg Yolks
- 1.25 cup Sugar
- 1.25 cup Mascarpone Cheese
- 12.0 oz Whipped Cream Or Non Dairy
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Cream yolks and sugar until smooth. Add mascarpone cheese and mix on low speed for 2 minutes. Fold in cream (or whipped topping). Combine coffee and brandy in a bowl. Dip 15 ladyfingers, one by one into brandy mixture and line up on a platter to make a rectangle about 7x13". Cover with 1/2 the mascarpone/cream mixture. Repeat with another layer and top with remaining cream mixture. Sift chocolate on top. With remaining ladyfingers, cut them in half and arrange around your rectangle with cut side down. The cream acts as a "glue".
- 2
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Nutr. Assoc. : 0
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